With just about everything else in our lives going mobile. . . why shouldn’t food! Well, a different kind of mobile that is. . .
Some great resources for the hungry mid- and down-towner are the roving food trucks that troll the streets, tweeting their locations and feeding their patrons on the go. Food trucks used to be the stuff of quick, cheap, greasy grub – and don’t get me wrong, indigestion on wheels still exists – but there’s a whole new truck in town that’s gaining popularity with lunch goers and food editors alike. Over the past few years, popular food chains and independent owners have taken to the streets in their fancy branded trucks to serve customers all sorts of unique eats. From schnitzel to Korean barbeque to ice cream sandwiches, you can find just about anything if you know where to look!